TibbittsFernHill YAY!! Calling is the Only way to make Reservations Thank you:)

This place is breathtaking. The food is absolutely fantastic, hands down the best breakfast I've ever had. Crafted and thought of with love. Shawn is such an absolutely amazing gem of a person and goes the extra mile to make you feel welcomed and loved. There's so much to look at within the restaurant itself. You get in where you fit in and it's worth any length of wait you have and he makes the time pass in a way that you don't even feel like you're waiting long. Definitely number 1 spot to eat breakfast in Tacoma if not all of Washington. Even Jay feels the same! Much love to Shawn and his amazing staff 🖤

Omg this place is AMAZING! Food is AMAZING, ambience is A AMAZING and the owner & chef Shawn is AMAZING! I have nothing bad to say the experience was perfect! I had the Mother Earth and Father Sky (vegan), and I was so flavorful, and delicious! The fry bred was so smooth, crisp, but soft too if that makes sense, I literally cleaned my plate! My partner had the meat & gravy bomb!!! He said is was amazing and it looked and smelled amazing! I am a return customer, thank you Shawn for such an amazing restaurant and top tier service!

For those Picklers who wish to treat themselves and quests to an exquisite breakfast in Tacoma, WA., Tibbitts@Fernhill is the place to visit! The culinary delight was well displayed, presented and down right delicious! Shawn our host and Chef, was friendly, accommodating and passionate about his talents as we are about our sport. He prides himself in ZERO waste and conducts his food art on two camping stoves! Amazing! It was well worth the experience. This was not a destination, but an EVENT!