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TibbittsFernHill YAY!! Calling is the Only way to make Reservations Thank you:)

Premier Top 100 Rated Restaurant in America/ Top 6 Brunches in the World- By Reservation ONLY... we are a small very very Busy Restaurant
Opening at 9:00 AM on Thursday
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Updates

Fall Menu
TIBBITTS@FERNHILL
PROUDLY PRESENTS THE 2023 FALL MENU
BEGINNING 9/29/2023
THURSDAY-SUNDAY 9AM-1PM
RESERVATIONS REQUIRED

Roast Pumpkin French Toast
Roast Pumpkin, 100% Pure Maple Syrup, Whip Cream, Pepitas, Eggs, Cream, Vanilla Bean Ice Cream, Fried Cinnamon Bannock Grissini
$21

 3 Me...

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Hello We will be Closed This week Starting 8/9/2023 thru 8/15/2023 we will reopen 8/16/2023 Thank you Folks Appreciate you all have a Great Week!

TIBBITTS CHOWDER
OCEAN CLAMS, BACON, CELERY, ONION, ROASTED EAR OF CORN, DILL, CREAM, SHERRY, TOASTED BREAD BOWL
WITH FRESH FRUIT GARNISH
$19.00
#LADENBURGLAWBOMB
ZESTY CHORIZO GRAVY, PEPPERJACK CHEESE, SCRAMBLED EGGS, YUKON GOLD POTATOES, CANDIED BACON, FARMED GREENS, LEMON ZEST IN A TOASTED BRE...

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BREAKFAST/LUNCH MENU
TIBBITTS@FERNHILL
PROUDLY PRESENTS THE 2023 SUMMER BREAKFAST MENU
STARTS WEDNESDAY JUNE 21ST 2023.
AVAILABLE WEDNESDAY THRU FRIDAY  9AM TILL 11AM
LUNCH STARTS AT 11 AM
SATURDAY AND SUNDAY BREAKFAST ONLY
HOURS 9AM- 1PM
RESERVATIONS REQUIRED
Breakfast
2 PUFF PASTRIES GO ROUND ...

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Testimonials

3 days ago
This place is breathtaking. The food is absolutely fantastic, hands down the best breakfast I've ever had. Crafted and thought of with love. Shawn is such an absolutely amazing gem of a person and goes the extra mile to make you feel welcomed and loved. There's so much to look at within the restaurant itself. You get in where you fit in and it's worth any length of wait you have and he makes the time pass in a way that you don't even feel like you're waiting long. Definitely number 1 spot to eat breakfast in Tacoma if not all of Washington. Even Jay feels the same! Much love to Shawn and his amazing staff 🖤
- Ira B
a month ago
Omg this place is AMAZING! Food is AMAZING, ambience is A AMAZING and the owner & chef Shawn is AMAZING! I have nothing bad to say the experience was perfect! I had the Mother Earth and Father Sky (vegan), and I was so flavorful, and delicious! The fry bred was so smooth, crisp, but soft too if that makes sense, I literally cleaned my plate! My partner had the meat & gravy bomb!!! He said is was amazing and it looked and smelled amazing! I am a return customer, thank you Shawn for such an amazing restaurant and top tier service!
- Erica R
a month ago
For those Picklers who wish to treat themselves and quests to an exquisite breakfast in Tacoma, WA., Tibbitts@Fernhill is the place to visit! The culinary delight was well displayed, presented and down right delicious! Shawn our host and Chef, was friendly, accommodating and passionate about his talents as we are about our sport. He prides himself in ZERO waste and conducts his food art on two camping stoves! Amazing! It was well worth the experience. This was not a destination, but an EVENT!
- Mike C

Chef Shawn Tibbitts Alaskan Native Owned

Shawn Tibbitts has teamed up wth Local Farmers to bring fresh ingredients directly from their farms to our tables! Indulge yourself in mouth watering, inspired creations that will astound your palate!


Closed Monday and Tuesday  

Shawn Tibbitts was the hardest cooking chef in show business at the Taste of Tacoma 2018. Chef Shawn gave cooking demonstrations in addition to participating in mystery ingredient cookoffs! Click the Taste of Tacoma logo for updates and more information.





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Contact

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  • (253) 327-1334

Address

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8237 South Park Avenue
Tacoma, WA 98408
USA

Business Hours

Mon:Closed
Tue:Closed
Wed:Closed
Thu:9:00 AM – 1:00 PM
Fri:9:00 AM – 1:00 PM
Sat:9:00 AM – 1:00 PM
Sun:9:00 AM – 1:00 PM
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